Experience the premium quality of our Halal Chicken Whole Legs, expertly processed to meet the highest international standards for global B2B wholesale and export markets. These bone-in, skin-on whole legs are thoroughly cleaned, with all outer yellow skin removed to provide only high-quality white skin. Our specialized storage protocols at -18°C ensure maximum freshness and consistent quality throughout the supply chain.

Every piece is Halal-certified and guaranteed to be fresh, washed, and free from bad odors. With a strict moisture content of less than 3% and broken bones limited to less than 2%, our whole legs deliver exceptional satisfaction for the halal meat and poultry industry.

SPECIFICATION:

Weight: 500g to 650g per piece
Storage & Transport: Maintained at -18°C for optimal preservation
Cleaning: Feather off, washed and cleaned (Outer yellow skin off; white skin only)
Moisture Content: Less than 3%

Key Features:

Premium Quality Assurance: No bad smell, no bruising, and no excessive blood or blood stains
Defect-Free: Black spots less than 1% for a clean, professional presentation
Broken Bones: Less than 2% for superior product integrity
Global Export Ready: Packed in standard 20kg cartons designed for safe international transit
Halal Certified: Fully compliant with strict Halal standards and hygiene requirements

Why Choose Halal Chicken Whole Leg Bone-in Skin-on?

Certified Halal: Meets rigorous certification standards for Muslim consumers worldwide.
Bulk Packaging: Outer standard 20kg carton with four 5kg inner layers, ideal for wholesale and large-scale food suppliers.
Versatile Culinary Use: Large, consistent sizing (500-650g) perfect for roasting, grilling, and industrial catering.
Consistent Quality: Stringent inspection protocols ensure every shipment meets premium Grade A requirements.