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Premium Halal Beef Forequarter with chuck, rib, and brisket sections. 80–120kg, certified HALAL, vacuum-sealed, no preservatives. Origins: Brazil, Netherlands, South Africa, Argentina. Storage: 0–4°C fresh, -18°C frozen. HACCP, veterinary approved. Wholesale. TT, LC, SBLC.
B2B Wholesale

Halal Beef Forequarter

Premium Grade • Export Ready

France AJ Group Ltd (UK) supplies Halal Beef Forequarter, a premium-quality wholesale primal cut sourced from Brazil, Netherlands, South Africa, and Argentina — the world’s leading halal-certified beef producing regions. This substantial whole forequarter weighing 80–120 kg includes the chuck, rib, and brisket sections, providing maximum versatility for custom butchering. Meticulously slaughtered and processed according to Islamic dietary laws, it delivers exceptional value, processing flexibility, and guaranteed halal compliance for halal butcher shops, meat processing plants, wholesale distributors, restaurant chains, and institutional buyers.

Our Halal Beef Forequarter exemplifies premium quality standards: 80 kg to 120 kg per forequarter, fresh high-quality beef with no preservatives or additives, thoroughly cleaned and trimmed of excess fat, and free from blood, bone fragments, and bruises. The whole forequarter, including chuck, rib, and brisket sections, is perfectly suited for professional breakdown into steaks, roasts, ground beef, stewing meat, and specialty cuts. Every forequarter is vacuum-sealed in a clean, hygienic environment, clearly labeled with “HALAL” certification, packaging date, and expiration date for complete traceability and food safety assurance.

Certified by a recognized HALAL certification body, our beef forequarter is processed with strict adherence to Islamic slaughter requirements and international food safety standards. Delivered in refrigerated transport to maintain optimal freshness, it is stored at 0–4°C (fresh) or -18°C (frozen) for extended shelf life.

SPECIFICATION

  • Product: Halal Beef Forequarter (Whole Forequarter)
  • Origin: Brazil, Netherlands, South Africa, Argentina
  • Weight: 80 kg to 120 kg per forequarter
  • Included Sections: Chuck, rib, and brisket sections
  • Quality: Fresh, high-quality beef, no preservatives or additives
  • Cleanliness: Thoroughly cleaned, trimmed of excess fat, free from blood, bone fragments, and bruises
  • Cut: Whole forequarter, suitable for multiple cuts and preparations
  • Packaging: Vacuum-sealed, labeled with “HALAL” certification, packaging date, and expiration date, packed in a clean, hygienic environment
  • HALAL Certification: Certified by a recognized HALAL certification body, slaughtered and processed according to Islamic dietary laws
  • Storage: 0–4°C (fresh), -18°C (frozen), delivered in refrigerated transport
  • Certifications: HALAL, HACCP, ISO, veterinary approved
  • Payment Terms: TT, LC, DLC, SBLC

KEY FEATURES

  • Premium global sourcing from Brazil, Netherlands, South Africa, Argentina
  • Certified HALALslaughtered according to Islamic dietary laws
  • Large-scale primal cut (80–120 kg)ideal for processors and wholesale operations
  • Three major sections includedchuck (shoulder), rib (prime rib), brisket (chest)
  • Fresh, high-quality beef with no preservatives or additives
  • Thoroughly cleaned and trimmedfree from blood, bone fragments, and bruises
  • Maximum yield potentialcan be broken down into 20+ retail cuts
  • Cost-effective bulk purchasinglower per-kg cost than individual cuts
  • Processor-ready conditioncleaned, trimmed, and ready for fabrication
  • Vacuum-sealed packaging ensuring hygiene and extended freshness
  • Complete labelingHALAL certification, packaging date, expiration date
  • Cold chain integrityrefrigerated transport at 0–4°C or -18°C
  • Full traceability from farm to table
  • Veterinary approved, meeting international food safety standards
  • Flexible payment terms (TT, LC, DLC, SBLC) for international trade

WHY SOURCE FROM FRANCE AJ GROUP LTD (UK)?

  • Trusted UK exporter specializing in premium halal beef supply
  • Certified halal sourcing from Brazil, Netherlands, South Africa, Argentina
  • Stringent quality control ensuring consistent premium beef standards
  • Complete cold chain management preserving freshness and quality
  • Full halal certification documentation meeting Islamic dietary requirements
  • Veterinary and HACCP compliance for international import regulations
  • Reliable supply chain with efficient refrigerated logistics
  • Competitive pricing for wholesale and bulk orders
  • Flexible payment terms (TT, LC, DLC, SBLC) for international transactions
  • Professional service supporting B2B halal partnerships worldwide

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