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Coffee Bean Vietnamese
Commerce de gros B2B

Coffee Bean Vietnamese

Qualité Premium • Prêt pour l'exportation

SPECIFICATION

  • Weight: 250g, 500g, 1kg, or as per customer requirement
  • Origin: Vietnam (regions like Dak Lak, Lam Dong, or Gia Lai)
  • Grade: Export Grade 1, Specialty Grade
  • Processing Method: Washed, Natural, or Honey-processed
  • Bean Size: Screen size 16-18 for Robusta, 15-17 for Arabica
  • Moisture Content: 10-12.5% max.
  • Flavor Profile: Strong, bold flavor with notes of chocolate, nuts, and a hint of bitterness (Robusta); fruity and floral notes for Arabica
  • Aroma: Rich, earthy, with deep chocolate undertones (Robusta); floral and fruity (Arabica)
  • Roast Level: Available as Green beans or roasted (light, medium, or dark)
  • Packaging: Airtight bags with one-way valve, available in various sizes

Caractéristiques d'exportation

Commande minimum:1 container
Catégorie:Café

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