
Olive Oil
Tunisian Olive Oil — Mediterranean olive oil from Tunisia, pressed from Chemlali and Chetoui olives and supplied in 1L, 2L, 5L and 20L formats for wholesale purchase and international export. As a Tunisian olive oil wholesale supplier and exporter, France AJ Group Ltd (UK) supplies importers, distributors, wholesalers, foodservice operators, retailers and commercial buyers by the full container load (approx. 24–27 MT). Product quality, grade and specifications are governed by the certificate of analysis (COA) provided with each shipment.
What Is Tunisian Olive Oil?
Tunisia is one of the world's largest olive oil producers, with a Mediterranean growing climate and a long milling tradition. Tunisian olive oil is pressed primarily from two native cultivars — Chemlali and Chetoui — and is supplied across grades from extra virgin (cold-pressed, low acidity) through to refined and pomace grades for different commercial uses. Buyers sourcing Tunisian olive oil in bulk choose it for its Mediterranean origin, cultivar character and availability at container scale, whether for retail bottling, foodservice or private-label programmes.
Chemlali & Chetoui: The Cultivar Difference
The cultivar shapes the oil, so it is worth specifying. Chemlali, grown mainly in central and southern Tunisia, tends to give a milder, softer, slightly sweet oil with gentle fruitiness — well suited to blends and buyers who want a rounded, approachable profile. Chetoui, grown mainly in the north, tends to give a more robust, greener oil with more pronounced bitterness and pepperiness and higher polyphenols. Confirm the cultivar, grade and free-acidity level on the COA so the delivered oil matches your recipe or retail positioning.
Olive Oil Grades
Grade | Description | Typical Use |
|---|---|---|
Extra Virgin (EVOO) | Cold-pressed, free acidity ≤ 0.8%, no defects | Retail bottling, premium foodservice, dressings |
Virgin | Cold-pressed, free acidity ≤ 2.0% | Everyday cooking, foodservice |
Refined / Olive Oil | Refined olive oil blended with virgin | Neutral cooking, high-volume catering |
Pomace | Olive-pomace oil, refined and blended | Frying and industrial catering |
Grade, cultivar and free-acidity level are confirmed on the certificate of analysis for each shipment.
Tunisian Olive Oil Specification
Most suppliers quote "olive oil" and stop there. That is a description, not a specification. We state indicative values below; the final specification is confirmed on the certificate of analysis issued for each shipment, so importers and distributors can verify the product against their own intake requirements.
Product | Tunisian Olive Oil (Chemlali / Chetoui; grade as contracted) |
|---|---|
Origin | Tunisia |
Cultivars | Chemlali, Chetoui (or blend, as contracted) |
Grades Available | Extra virgin, virgin, refined/olive oil, pomace |
Free Acidity (as oleic) | Extra virgin ≤ 0.8%; virgin ≤ 2.0% (as per grade & COA) |
Peroxide Value | As per grade & COA |
Colour | Golden-yellow to green (cultivar and grade dependent) |
Flavour & Odour | Fruity; bitterness/pepperiness by cultivar and grade |
Shelf Life | 18–24 months (stored cool, dark) |
Bottle Sizes | 1L, 2L, 5L, 20L (PET, glass or tin; 20L jerry can) |
Bulk Loading | Approx. 24–27 MT per container |
MOQ | One full container load |
Certifications | HACCP, ISO 22000, FSSC 22000, BRCGS, GMP, Halal, Kosher, Non-GMO, ISO 9001, ISO 14001 (or as required) |
Payment | TT, LC, DLC, SBLC |
Indicative values only. The final certificate of analysis accompanies each shipment and governs the contracted specification.
What the Specification Means for Your Programme
Specification figures only matter if you know how they translate to your market. Free acidity is the headline grade marker — extra virgin sits at ≤ 0.8% and defines a premium retail proposition, while virgin and refined grades serve everyday cooking and high-volume catering. Peroxide value indicates freshness and oxidative state, and the cultivar drives the sensory profile your customers taste. All values are indicative and confirmed on the certificate of analysis, so you can position the oil correctly for retail or foodservice.
Commercial & Retail Applications
Sector | Use Case | Why Tunisian Olive Oil |
|---|---|---|
Retail bottling | Branded and private-label retail bottles | Cultivar character; 1L–5L formats |
Foodservice | Restaurants, catering and hospitality | Grade options; 5L–20L formats |
Dressings & finishing | Premium dressings and finishing oils | Extra virgin fruity profile |
Blending & manufacturing | Blends and food manufacturing | Consistent supply at volume |
Import & distribution | Wholesale resale | Container volumes; COA-backed grades |
Packaging & Bulk Supply
1L, 2L, 5L and 20L — retail, foodservice and commercial formats (PET, glass or tin; 20L jerry can)
Bulk loading: approximately 24–27 MT per container
Minimum order: one full container load
Private label / OEM: available subject to volume commitment
Bulk options: flexitank and IBC on request for large-volume blenders
Payment terms: TT, LC, DLC, SBLC for international trade
Why Source From France AJ Group Ltd (UK)
UK-based exporter sourcing Tunisian olive oil from established Mediterranean origins
Grade, cultivar and specification confirmed by certificate of analysis for each shipment
Certification support — HACCP, ISO 22000, FSSC 22000, BRCGS, GMP, Halal, Kosher, Non-GMO, ISO 9001, ISO 14001, as required
Flexible packaging — PET, glass and tin bottles (1L–20L), jerry cans, with private label capability
Supply chain and logistics for wholesale and full-container orders
Flexible payment terms (TT, LC, DLC, SBLC) for cross-border transactions
Full documentation, including certificates of analysis and origin certificates
B2B service for wholesale and long-term supply partnerships
Storage & Handling
Store in a cool, dark, well-ventilated area away from direct sunlight, heat and strong odours. Olive oil is sensitive to light and heat, which accelerate oxidation, so keep bottles sealed and shaded until use and observe the shelf life stated on the certificate of analysis; correct storage is the key factor in preserving flavour, aroma and a low peroxide value.
Frequently Asked Questions
What grades of Tunisian olive oil are available?
Extra virgin, virgin, refined/olive oil and pomace grades. The grade and free-acidity level are confirmed on the certificate of analysis for each shipment.What is the difference between Chemlali and Chetoui olive oil?
Chemlali tends to give a milder, softer, slightly sweet oil, while Chetoui tends to be more robust and green with more bitterness, pepperiness and polyphenols. Both are native Tunisian cultivars.What makes an oil "extra virgin"?
Extra virgin olive oil is cold-pressed with a free acidity of ≤ 0.8% and no sensory defects. The exact figures are confirmed on the certificate of analysis.What is the minimum order quantity?
The minimum order is one full container load, approximately 24–27 MT, in 1L, 2L, 5L or 20L.Do you offer private label or OEM?
Yes, private label and OEM bottling on 1L–20L formats are available subject to volume commitment.What certifications are available?
HACCP, ISO 22000, FSSC 22000, BRCGS, GMP, Halal, Kosher, Non-GMO, ISO 9001 and ISO 14001, or as required, confirmed on the documents issued with each shipment.What payment terms do you accept?
TT, LC, DLC and SBLC for international trade. Contact our sales team to confirm terms before issuing a purchase order.How do I verify you are a genuine supplier?
Request the certificate of analysis, check the stated grade and specification against your own intake requirements, and verify our UK company registration (No. 16875875) at Companies House.
Request a Quotation
For the current Tunisian olive oil price per container, including FOB and CIF options, send your required volume, grade and cultivar, destination port, bottle/carton configuration and payment term. You will receive a proforma invoice with pricing. Contact our sales team for bulk orders and request a wholesale quote for Tunisian olive oil today.




-desktop-thumbnail.webp&w=1920&q=100)
-desktop-thumbnail.webp&w=1920&q=100)
-desktop-thumbnail.webp&w=1920&q=100)
-desktop-thumbnail.webp&w=1920&q=100)