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Source high-protein (24-28%) Non-GMO Lentils for food processing. 14% max moisture, 72 kg/hl test weight. Reliable B2B global wholesale export.
B2B Wholesale

Lentils

Premium Grade • Export Ready

Premium High-Protein Bulk Lentils for Industrial Food Processing & International Wholesale

Our selection of premium Lentils offers a nutrient-dense solution for global food manufacturers, canning industries, and plant-based protein distributors. Featuring a vibrant trio of red, green, and brown varieties, these lentils are meticulously processed to maintain their superior structural integrity and rich earthy flavors. With an exceptional protein content ranging from 24% to 28%, they serve as a critical raw ingredient for meat alternatives, high-fiber flour blends, and nutrient-rich prepared meals.

Grown in premier agricultural regions and strictly 100% Non-GMO, our lentils meet the most demanding international food safety standards. We ensure a consistent test weight of 72 kg/hl minimum to provide high-density yield for commercial processors. To maintain peak freshness and prevent spoilage during long-distance maritime shipping, the moisture level is strictly capped at 14% max. Each batch undergoes rigorous screening to guarantee absolute purity, with foreign matter limited to just 1% and minimal broken kernels.

SPECIFICATION

  • Moisture (%): 14% max (Optimized for safe long-term storage and transit)
  • Protein (%): 24-28% (Exceptional plant-based protein density)
  • Oil Content (%): 1.0% max
  • Foreign Matter (%): 1% max (Meticulously cleaned for industrial purity)
  • Broken Kernels (%): 2% max (Ensures uniform consistency for processing)
  • Heat-Damaged Kernels (%): 0.5% max (Preserves nutritional and aesthetic quality)
  • Aflatoxin (ppb): 20 max (Strict safety compliance for food grade)
  • Test Weight (kg/hl): 72 min (Consistent high-density yield)
  • Fumonisin (ppm): 2 max (Rigorous mycotoxin monitoring)
  • GMO Content: None (100% Non-GMO)
  • Origin: Canada, Turkey, Australia
  • Payment Terms: TT, LC, DLC, and SBLC

KEY FEATURES

  • Triple-Variety Selection: Includes high-quality red, green, and brown lentils ideal for diverse culinary and industrial applications.
  • Superior Protein Power: At 24-28% protein, these are a premier choice for the rapidly growing vegan and meat-substitute markets.
  • Exceptional Cleanliness: Minimal broken kernels and foreign matter ensure smooth operation in automated packing and processing lines.
  • 100% Natural & Non-GMO: Pure, identity-preserved legumes cultivated without genetic modification.

WHY SOURCE OUR PREMIUM LENTILS?

  • Global Quality Standards: Consistently meeting or exceeding international import regulations for purity and safety.
  • Scalable Bulk Supply: Reliable year-round availability from major global hubs to satisfy high-volume industrial demands.
  • Logistical Expertise: Professional maritime shipping solutions with comprehensive documentation and quality assurance.

Export Features

Minimum Order1 container
CategoryBean

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